A short weekday happy hour at the wine bar: its wines, cocktails and snacks.
Barkada Sangria
Classic Mule
Filipino Style Peanuts
Furst, Elbling dry, white
Marinated Olives
Pesto Hummus
Petraio, Nero d’Avola, red
Pourcieux, Provence, rose
Simonet, blanc de blanc sparkling
Vodka Cran